Dressings: Oil and Vinegar, Buttermilk Ranch, Chunky Bleu Cheese, Thousand Island, French, Classic Vinaigrette and Honey Mustard
All Steaks May Be Served with:
Lobster Tail ~ 19, Three Jumbo Shrimp ~ 6, Bleu Cheese Crown ~ 5, Crab Crown ~ 5, Sautéed Onions ~ 3, Sautéed Mushrooms ~ 3
Hand Cut French Fries
Seasoned Wild Rice
Vegetable du Jour
Homemade French Onion Soup (Substitution for Soup du Jour ~ 3)
* Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness, especially if you have certain medical conditions. Steaks or hamburgers ordered medium rare may be undercooked and are only served on consumers request.